Geräte und Zubehör
Warm bulgur salad with orange dressing
Zubereitung 15 Min
Gesamt 40 Min
4 portions
Zutaten
Bulgur mixture
-
red onion cut into halves and finely sliced150 g
-
water plus extra to soak350 g
-
sea salt plus extra to taste1 pinch
-
ground cumin1 tsp
-
ground turmeric½ tsp
-
harissa paste2 tsp
-
orange zest no white pith2 pieces
-
olive oil70 g
-
bulgur200 g
-
Vegetable stock paste (see Tips)1 - 2 tsp
-
orange peeled and cut into quarters1
-
balsamic vinegar20 g
-
ground black pepper plus extra to taste1 - 2 pinches
-
caster sugar2 tsp
Salad
-
olive oil spray to fry
-
baby eggplants cut into halves lengthways, flesh scored2
-
haloumi cut into slices (1 cm)180 g
-
shelled pistachios80 g
-
fresh flat-leaf parsley leaves only10 sprigs
-
fresh mint leaves6 sprigs
-
pomegranate arils only (see Tips)1
-
fresh baby spinach60 g
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
1571.1 mg
Eiweiß
22.6 g
Brennwert
2742.4 kJ /
653 kcal
Fett
37.6 g
Ballaststoffe
12.9 g
gesättigte Fettsäuren
9.1 g
Kohlenhydrate
50.6 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenDas könnte dir auch gefallen
Grilled Courgette Salad with Lemon Basil Dressing
35 Min
Beetroot Harissa Falafel with Tomato Pomegranate Salad
12 Std. 45 Min
Feta and Aubergine Sandwich Filling
30 Min
Chocolate Peanut Butter Tiramisu
15 Min
Mushroom freekeh risotto with spring onion oil
1 Std. 10 Min
Turkish Eggs on Greek Yoghurt with Toast and Green Salad
30 Min
Tomato and Cream Cheese Tartlets
1 Std. 55 Min
Warm bulgur salad with orange dressing
40 Min
Mushroom Taco Filling
35 Min
Chicken Meatball Soup with Chickpeas
45 Min
Sun-dried Tomato Pesto Lasagne
1 Std. 25 Min
Mexican Quinoa Salad
30 Min